Bold Colby Nachos Grande

The Bold Colby Nachos Grande recipe draws its inspiration from the classic Tex-Mex cuisine, reimagined with a bold twist. This dish elevates the traditional nachos with the rich, distinct flavor of Colby cheese, known for its firm texture and sweet, nutty taste. The addition of vibrant, fresh vegetables and hearty beans makes it both satisfying and visually appealing. Each bite offers a delightful contrast of textures and flavors, from the crunchy tortilla chips to the creamy, melted cheese and the zesty toppings, creating a festive and enjoyable eating experience.

Ingredients

Serving Size

• Serves 4

Grocery Items Needed

• 8 oz of tortilla chips
• 10 oz of Colby cheese, shredded
• 1 cup of black beans, drained and rinsed
• 2 jalapeños, thinly sliced
• 1 large tomato, finely chopped
• 1 small red onion, finely chopped
• 1/4 cup fresh cilantro, chopped
• 1 ripe avocado, mashed
• 2 tablespoons lime juice
• 1/2 cup sour cream
• Salt and pepper to taste

Preparation

1. Preheat your oven to 375°F (190°C).
2. On a large baking tray, spread the tortilla chips evenly.
3. Sprinkle the shredded Colby cheese over the chips, making sure most chips have some cheese.
4. Scatter the black beans and jalapeños evenly over the cheese.
5. Place the tray in the oven and bake for about 10 minutes or until the cheese is fully melted and bubbly.
6. While the nachos are baking, prepare the fresh salsa by combining the chopped tomato, red onion, and cilantro in a bowl. Season with salt and pepper to taste.
7. In another small bowl, mix the mashed avocado with lime juice and a pinch of salt to make a quick guacamole.
8. Once the nachos are done, remove from the oven and immediately top with the fresh salsa and dollops of guacamole.
9. Finish with a drizzle of sour cream over the top.
10. Serve hot and enjoy the burst of flavors.

Expert Tips

• For an extra kick, add a teaspoon of chopped chipotle peppers or a dash of hot sauce to the beans before baking.
• Ensure the tortilla chips are not too thinly spread on the tray to prevent them from becoming soggy.

Serving Suggestions

Serve the Bold Colby Nachos Grande as a centerpiece during small gatherings or as a fun family meal. It pairs wonderfully with chilled margaritas or a cold beer. For a complete meal, consider a side of zesty Mexican rice or a fresh green salad.

Nutrition Facts per Serving

• Calories: 560
• Total Fat: 34g
• Saturated Fat: 15g
• Cholesterol: 60mg
• Sodium: 720mg
• Total Carbohydrates: 45g
• Dietary Fiber: 8g
• Sugars: 4g
• Protein: 20g
• Allergens: Dairy

We encourage you to share this recipe with friends and family and experiment with your variations to make the Bold Colby Nachos Grande uniquely yours. Enjoy the cooking process and the delicious rewards of your efforts!