Thursday, Oct 3, 2024

Cheesy Garlic Bread Supreme


Cheesy Garlic Bread Supreme

Cheesy garlic bread has always been a beloved side dish, but this Cheesy Garlic Bread Supreme recipe elevates it to new heights. Imagine the aromatic blend of roasted garlic merged seamlessly with a mix of rich cheeses, all atop a perfectly toasted bread canvas. This dish is designed to tantalize your taste buds with its creamy, pungent flavor profile, visually enhanced by a golden-brown crust and a sprinkle of fresh herbs for both color and freshness.

Ingredients

Serving Size

  • Serves 4 to 6 people

Grocery Items Needed

  • 1 large loaf of Italian bread
  • 4 cloves of garlic, minced
  • 1 cup of mozzarella cheese, shredded
  • 1/2 cup of cheddar cheese, shredded
  • 1/4 cup of Parmesan cheese, grated
  • 1 stick (1/2 cup) of unsalted butter, softened
  • 2 tablespoons of fresh parsley, finely chopped
  • 1 tablespoon of fresh basil, finely chopped
  • 1 teaspoon of red chili flakes (optional)
  • Salt and pepper to taste

Preparation

  1. Preheat your oven to 375°F (190°C).
  2. Prepare the garlic butter: In a small bowl, combine the softened butter with minced garlic, parsley, basil, salt, and pepper. Mix until well incorporated.
  3. Slice the bread: Cut the loaf of Italian bread in half horizontally. Spread the garlic butter evenly over each cut side of the bread.
  4. Add the cheeses: Sprinkle the mozzarella, cheddar, and Parmesan cheeses evenly over the buttered bread halves. Add red chili flakes if desired for a spicy kick.
  5. Bake the bread: Place the bread halves on a baking sheet, cheese side up, and bake in the preheated oven for about 10-12 minutes, or until the cheese is bubbly and golden brown.
  6. Broil for crispiness: For a crispy, golden top, broil the bread for an additional 2-3 minutes. Keep a close eye to prevent burning.
  7. Slice and serve: Remove from the oven, let it cool slightly, then cut into individual slices. Serve warm.

Expert Tips

  • For an even more indulgent experience, mix a teaspoon of truffle oil into the garlic butter.
  • Use freshly grated cheese instead of pre-shredded to ensure better melt and flavor.
  • If you prefer a softer bread, wrap the garlic bread in foil while baking and only open the foil to broil at the end.

Serving Suggestions

Serve this Cheesy Garlic Bread Supreme as a splendid starter or as a hearty accompaniment to your favorite pasta dishes. It pairs beautifully with a simple arugula salad dressed with lemon and olive oil or a robust tomato soup for a comforting meal.

Nutrition Facts per Serving

  • Calories: 350
  • Total Fat: 18g
  • Saturated Fat: 11g
  • Cholesterol: 50mg
  • Sodium: 450mg
  • Total Carbohydrates: 35g
  • Dietary Fiber: 2g
  • Sugars: 2g
  • Protein: 15g
  • Allergens: Milk, Wheat

Feel free to share this recipe, and don't hesitate to put your own twist on it to make it uniquely yours. Experiment with different types of cheese or add some chopped olives or sun-dried tomatoes to the garlic butter for an extra flavor punch. Enjoy the process and the delicious results!


Cheesy Garlic Bread Supreme